Menu
To assist with your food selection, all meals are marked as VEGAN (V), GLUTEN FREE OPTION and GLUTEN FREE
Starters
Our starters are exclusively vegetarian and non-vegetarian and are prepared from organic farm and poutry to be balanced, nutritious as well as innovative.
Paneer Tikka
Marinated cottage cheese grilled to smoky perfection.
Murgh Malai Kebab
Creamy, melt-in-mouth chicken kebabs.
Masala Papad
Crispy lentil crackers topped with spicy onions and tomatoes.
Galouti Kebab
Fragrant minced lamb patties with royal spices.
Aloo Chaat
sweet potatoes, a liquid (like milk, cream, or broth), and a flavor enhancer (like butter, oil, or spices)
Dahi Ke Kebab
Dahi Ke Kebab Fried yogurt patties infused with saffron.
Main Course
A mix of breakfast and lunch, our brunches are nutritive and low on fat contents. A good brunch will keep you full entire day.
Toor Daal (V)
split pigeon peas (toor dal), water, salt, and spices like turmeric, cumin, and sometimes mustard seeds, curry leaves, or asafoetida for tempering
Rogan Josh
Aromatic lamb curry from Kashmir.
Butter Chicken
Creamy tomato-based curry with tender chicken.
Garlic Naan / Laccha Paratha
Flaky breads to mop up gravies.
Murgh Musallam
Whole chicken roasted in rich Mughlai spices.
Nalli Nihari
Slow-cooked mutton shank stew.
Biryani
Hyderabadi, Lucknowi, or Kolkata-style options.
Dal Makhani
Slow-cooked black simmered in butter.
Sweet Dishes (Desserts)
A sweet dish, or dessert, is typically a food that is sweet and often served after a meal. Common examples include cakes, pies, cookies, ice cream, and various other treats, often made with sugar, honey, or other sweeteners.
Gulab Jamun
Golden syrup-soaked dumplings
Shahi Tukda
Bread pudding with rabri and saffron.
Rasmalai
Soft cottage cheese discs in saffron milk
Phirni
Creamy rice pudding in earthen pots
Gajar ka Halwa
Warm carrot pudding with nuts.
Mango Pudding
Silky custard with tropical flavors.
Idli DOsa & Sambhar
Idli Sambar combines two of South India’s most beloved staples. The region, known for its extensive use of rice and lentils, has made the most of these ingredients in creating this dish
While South Indian cuisine offers many delicacies, from crispy dosa to spicy curries, Idli Sambar stands out for its simplicity yet profound flavors.
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50% off your first visit
Oblivion is known for creating unforgettable food experiences. We believe that food is therapy and try to put up a smile on your face with our culinary skills.
Our Addresses
- M Block, 89/90, Connaught Cir, Shankar Market, Block M, Connaught Place, New Delhi, Delhi 110001
- 8481848484
-
Opening Hours
Mon — Fri: 9am to 8pm
Weekend: 8am to 11pm
Business Hours
- Mon: 9:00 AM – 11:00 PM
- Tue: 9:00 AM – 11:00 PM
- Wed: 9:00 AM – 11:00 PM
- Thu: 9:00 AM – 11:00 PM
- Fri: 9:00 AM – 11:00 PM
- Sat: 8:00 AM – 11:00 PM
- Sun: 8:00 AM – 11:00 PM
Contact Details
- 8481848484
- oblivion@gmail.com